I love pie -- actually, I'd be more honest if I said that I love dessert and from there i'd have to say that I love breakfast as it can often be another excuse for dessert (see my post below re: nutella stuffed french toast).
I love meringue, but often don't like the pie that goes under it -- ie, lemon or the raisin cream that my mom seemed to make. Banana cream pie with meringue, that I can do.
Favorite pie? Probably would have to be a fresh strawberry-rhubarb pie ...
Pie that I liked that I wasn't expecting? Pecan pie that had been warmed -- served with coffee ice cream and hot fudge sauce.
Not a big fan of: pie crust -- I know that it can be well done, but it often stands in the way of enjoying a good pie filling.
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